Blar i NOFIMA vitenarkiv på forfatter "Elde, Silje"
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Mapping the local-global wine chain from Europe to China : Towards shared standards and benchmarks in wine traceability and authenticity
Elde, Silje; Sørdahl, Patrick Berg; Svorken, Marianne; Nyrud, Thomas; Boechat, Celine; Cordeiro, Cheryl Marie; Olsen, Petter (Nofima rapportserie, Research report, 2021)When investigating food authenticity and potential fraud, there are two main options. One approach is to focus on determining the chemical, physical, or sensory characteristics of the food samples themselves and check if ... -
Markedstilgang til det kinesiske markedet - En studie av muligheter og utfordringer for handel med Kina og inngang til kinesisk netthandel
Voldnes, Gøril; Elde, Silje (Nofima rapportserie, Research report, 2020)Tilgang til nye markeder er viktig for å sikre sin konkurranseevne. Dette gjelder i høyeste grad for norsk sjømateksport hvor mer enn 90 prosent av det vi produserer blir eksportert ut av landet. I denne rapporten har vi ... -
The Arctic as a Food Producing Region. Phase 1: Current status in five Arctic countries
Elde, Silje; Kvalvik, Ingrid; Nøstvold, Bjørg Helen; Rødbotten, Rune; Dalmannsdottir, Sigridur; Halland, Hilde; Uleberg, Eivind; Reykdal, Ólafur; Árnason, Jón; Pálsson, Páll Gunnar; Halldórsdóttir, Rakel; Hilmarsson, Óli Þór; Þórðarson, Gunnar; Valsdóttir, Þóra; Knudsen, Rebekka; Natcher, David; Sidorova, Daria (Nofima rapportserie, Research report, 2018)The aim of the "Arctic as a food producing region" - project is to assess the potential for increased production and added value of food from the Arctic region, with the overarching aim of improving economic and social ...